英語口語升級版 如何用英語描述做飯的動作?
Bring
a large pot of
lightly salted
water to a boil.
把一大鍋加了少許鹽的水燒開。
Add pasta and cook for
8 to 10 minutes.
加入義大利麵,
煮8到10分鐘。
Drain
completely
in a
mesh strainer
and place into a large pot.
用濾盆完全控幹水分,
然後放入一個大容器中。
Give the vegetables
a good
rinse
with running water.
把蔬菜放在水龍頭下
洗涮乾淨。
Mix up
the salt
with
the pepper.
把鹽和胡椒粉混合在一起。
Put on a pan of water
to
simmer
and
gently
poach
the eggs.
放一鍋水,
用文火煮荷包蛋。
Rinse the rice
in several changes of cold water.
多用幾次冷水把米淘洗乾淨。
Serve the fish
on a bed of
shredded
lettuce
.
先鋪一層碎生菜葉,
再把魚放上,
就可以上桌了。
She cracked an egg
into the pan.
她往鍋裡打了一個雞蛋。
She sat down in the kitchen
and began
peeling
potatoes.
她坐在廚房裡,
開始削土豆皮。
Slice the steak into long thin slices.
將牛排切成長長的薄片。
Sprinkle a layer of cheese.
撒上一層乳酪。
Stir the vegetable oil
into the rice and
set aside for 10 minutes.
把植物油攪拌到米飯裡,
靜置10分鐘左右。
The meat needs to
stew
for two hours.
這肉得燉兩小時。
When the oil is hot,
add the
sliced
onion.
油熱了後,放入切好的洋蔥。
Whisk
the milk and flour together.
把牛奶和麵粉攪在一起。
Pour this into the soup
and stir well to blend.
把這個倒進湯裡,
並攪拌均勻。
Cover and simmer
for 15 more minutes,
stirring occasionally.
蓋上蓋子再燉15分鐘,
偶爾攪拌一下。
Poach the chicken
until just cooked.
用文火把雞肉煮到剛剛熟。
He had a light breakfast of
poached eggs and tea.
他早餐就吃了點水煮荷包蛋,
喝了點茶。
Blanch all vegetables
and set aside.
所有的蔬菜焯一下水,備用。
Finely
shred
the carrots,
cabbage and
cored
apples.
將胡蘿蔔、捲心菜切成細絲
並給蘋果去核。